The Cosy Club Mermaid Quay is launching a brand new cocktail list for the festive season.
Delicious new cocktails available from 14 November are:
Pear & Blackberry Royale
An elegant, fruity flourish on the French classic with Autumnal flavours. Finished off with a golden slice of pear – oooh fancy!
Sparkling Sherbet Lemon
Reminiscent of what Grandma used to keep in her paper sweetie bag – a light, zingy zap of Limoncello and all the fizz.
And bang goes the Bulleit Bourbon into this punchy, refreshing Rickey. Finished with rosemary & apple, a concoction that Colonel Joe Rickey would be proud of.
Salted Caramel Alexander
It’s a been a while but Alexander is back bringing Baileys and Martell with him for our definition of creamy indulgence.
This one used to be on the Cosy menu and is now back by popular customer demand!
Check HERE for the full winter drinks menu.
Plus, other festive tipples launching with Cosy’s new Christmas menu on 21 November are:
Mulled Wine Martini £7.25
Have you been naughty or nice this year? Either way Bryony Ford-Jones from Cosy Club Hereford has captured the taste of Christmas and is ready to fill your stockings with this mulled little number.
Mince Pie Shot £3.50
Need we say more? Mince pies in liquid form. How fabulous!?
Alpine Hot Chocolate £4.90
A delicious Cosy Club hot chocolate with a shot of Moose – the Alpine Spirit for a luxurious maple sweetness and subtle chilli heat.
Mulled Wine or Mulled Cider £3.95
Cosy’s traditional warming recipe, please ask at the bar which is available today.
The Christmas Tipples menu will be HERE from 21 November.